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Safety Issues
As a widely eaten food, shiitake mushroom is believed to be fairly safe. As with any food, allergic reactions can occur. 1 The safety of concentrated shiitake extracts, however, is less clear. Safety in pregnant or nursing women, young children, or people with severe liver or kidney disease has not been evaluated.
References
- Curnow P, Tam M. Contact dermatitis to Shiitake mushroom. Australas J Dermatol. 44(2):155-7.
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